Wild yeast and lees contact adds complexity and depth. White florals, lime citrus, crème brulee and poached nectarine.
Passage Rock Waiheke Island Wild and Free Reserve Chardonnay 2019
$55.00
Description
This wine was fermented using Free Run Juice and wild indigenous yeasts, the wine is as described, it has a wild and free spirit, Classic Burgundian Flinty wine.I often say to people tasting this wine, its a little like good cheese, The Palate is Fresh and crisp the wine has not undergone Malolactic fermentation so it has great length and the perfect “tension”, A great wine for those after this limited release Classic Chardonnay.
Additional information
| Weight | 0.6 kg |
|---|---|
| Dimensions | 1000 × 20 × 30 cm |
